Compact Tabletop Confectionery Depositor
The Truffly Made Compact Universal Depositor is designed to remove the burden of filling multiple cavity candy molds while increasing the accuracy and uniformity of filling each mold.
• The Compact Universal Depositor heats for chocolate, gummies and candy
• Easily adjustable shot size to the exact gram.
• The four nozzles have adjustable centerlines to accommodate various mold configurations.
• Nozzles are removable to accommodate molds with less cavities.
• The heated pistons maintain temperature and flow.
• Bottom Hopper heated through pistons while lever bar is down.
• Hygienic stainless steel construction, metal nozzles, POM case.
• Adjustable temperature control panel.
• The Depositor can work with molds up to 6.5 inches wide.
• Made in Germany.
The complete machine may be disassembled without tools for easy cleaning.
• Width: 9.75”
• Length: 16.5”
• Height: 11.5”
• Weight: 23 lbs
• Hopper Capacity: 2 quarts/ 1.9 Liter
• Power: 110v – 240v
• Molds up to: 6.5″ wide
• Material: Stainless Steel/POM
• Heat Settings:
chocolate – 30°C /86°F
gummy – 88°C / 190°F
candy – 128°C / 260°F
• Guarantee: 12 Months from date of purchase.
You can find more information about the Compact depositor here.